13524 Antalya’ dan – Capsicum annuum

6.00

Packet Content: 10 seeds

Growing Chart

JAN FEB MAR APR MAI JUN JUL AUG SEP OCT NOE DEC
Sowing in seedbed
Sowing in open field
Planting in open field / Transplanting
Harvest
Category:

Description

Turkish pepper is a perfect addition to every pepper culture, for its fruits are markedly aromatic and rather sweetish. They are best suited raw for summer salads or cooked as vegetable or as an addition to other vegetable. This high-yielding variety produces pointed, lenghty, dark red fruits. Being a domestic Turkish variety, outdoor cultivation is possible in warmer regions. Apart from that, the tall plant is suited for greenhouse climates.

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